Food Safety


The Health & Food Safety Division protects the health and safety of the public by ensuring all restaurants as well as mobile and temporary food vendors meet sanitary requirements. 

Contact Us

Call: (830) 221-4041  |  Email:  |  Fax: (830) 608-2117

Quick Links

Food Handler Class Information

Upcoming Food Handler Classes

Check back here often for upcoming Food Handler classes!

Next Class:  Thursday March 23, 2023 at City Hall (550 Landa St). The class will be held from 2:30 to 4:30 PM with doors opening at 2:00 PM. $15 per person. You can preregister here.

Online Food Handler / Manager Certificate Registration

Please complete all information on the registration form so we are able to verify your entry. If you do not see your employer or the training company please contact our office.  

Online Food Handler Classes

State approved food handlers courses are available online.

Online Food Manager Classes 

State approved Certified Food Manager courses are available online. 

Food Safety Resources

Farmer's Market

Permitting depends on the product for sale - Please call our office at (830) 221-4041 for more details. Fill out the Farmer's Market Food Vendor Application online.

Home Food Business

“Cottage food,” meaning food made in a home kitchen for sale, is regulated by the state of Texas. Read the Texas Cottage Food Law Checklist and the Texas Cottage Food laws and regulations.